
2026
Pinot Noir
Light Bodied — Dry — Juicy
A lively wine with beautiful forest notes on the nose. Bright cherry and red berry notes bring a distinct savoury, spicey oak finish. Vegan friendly.
Nutritional Information
| Per 100mL | |
| Energy (kJ) | 324 |
| Energy (cal) | 78 |
| Alc. | 12.5% vol. |
| Fat (g)^ | 0 |
| of which Saturates (g)^ | 0 |
| Carbohydrates (g)^ | 1.7 |
| of which Sugars (g) | 0.7 |
| Protein (g)^ | 0 |
| Salt (g)^ | 0.03 |
| ^This result represents or is calculated using an average value derived from a survey of Australian wines. |
Ingredients
Tartaric acid (L(+)-) (E 334) and/or Citric acid (E 330) and/or Malic acid (D,L-; L-) (E 296), Sulphur dioxide (E 220), Potassium metabisulphite (E 224), Diammonium hydrogen phosphate (E 342), Yeasts for wine production, Polygalacturonase (EC 3.2.1.15), Gum Arabic (E414), Tannins, Nitrogen (E 941), Carbon dioxide (E 290), Copper sulphate, Malo Lactic Bacteria, Oak.